Introducing the Chashaku, a traditional bamboo tea scoop essential for the art of making matcha. Originating from the 17th century, the chashaku is used to transfer the perfect amount of matcha from its container to a tea bowl,  Each heaped scoop of matcha from the chashaku is equivalent to aprocimately  1 gram,. In addition to its practical use, chashakus were also given poetic names to stimulate polite conversation during the tea ceremony. Add an authentic touch to your tea-making experience with this beautiful and culturally significant bamboo tea scoop.